Bock Beer Beef Marinade

Another one of our Texas Rangers game watching meals- Bock Beer Ribeye and Baked Macaroni and Cheese.  I had Bock Beer Pork Loin with Baked Macaroni and Cheese.

Bock Beer Beef Marinade
Adapted from Chuy's Restaurant

Bock Beer Beef Marinated Ribeye and Baked Macaroni and Cheese

• 3 garlic cloves, smashed, peeled and chopped
• 1 1/2 limes, juiced
• 1 c bock beer (like Shiner)
• 1/2 tsp salt
• 1 1/4 tsp pepper
• 1 tsp cumin
• 1/4 tsp garlic powder
• 1/4 tsp onion powder
• 1 tbsp soy sauce

1. In a small bowl, add all ingredients
2. Place steak in a Ziplock bag
3. Pour marinade over the steak
4. Seal the bag tightly
5. Place in refrigerator for 1+ hour (up to overnight); flipping occasionally
6. Cook as desired (we grilled this one, 10 mins each side)

Keep on cookin'!
-Katherine